TorchBearer Recipes

Ingredients:

• One turkey, whatever size you want
• 1/2 cup butter, softened
• 4 Tablespoons TorchBearer Sauces #7 Sultry Sauce or 4 Tablespoons #11 Sugar Fire Sauce
• 1 batch of spicy stuffing, if desired

Directions:

Mix butter and #7 Sultry or #11 Sugar Fire Sauce together in a small mixing bowl. Then spread the mixture under turkey skin. Be careful not to break the skin.

Stuff turkey with stuffing, if desired.

Follow cooking directions for your turkey, making sure the stuffing gets up to the same temperature as the turkey needs to be.

Remove turkey from oven, cover and let stand for 10 minutes to allow for carry-over cook time, and to let the juices settle. Carve and serve.