Ingredients:
2 ½ pounds potatoes, peeled and cubed
½ cup butter
1/3 cup milk
3-4 cloves garlic
2 to 3 tablespoons TorchBearer Sauces #7 Sultry Sauce™
salt and pepper to taste.
Directions:
Boil potatoes and garlic for 20 minutes or until potatoes are soft. Drain potatoes and garlic and place in mixer and start on low speed. Mix in all of the #7 Sultry Sauce™ and slowly mix in butter and milk until potatoes are blended smooth.
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