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2 lbs. Chunked Chicken Breast
¾ C Pineapple Juice
¼ C Torchbearer’s Pineapple Papaya Barbeque Sauce
1/3 C Soy Sauce
½ C Brown Sugar

1. Combine all ingredients in crock pot.
2. Cook on low 6 to 8 hours. Stir occassinally.

Serve over rice.